Yuliya's Blog

Grilled Squash Soup

Twitter GooglePlus Facebook Pinterest
grilled winter squash soup, grilled acorn squash soup, grilled zucchini soup, grilled summer squash soup, squash tomato soup, roasted squash soup

Buying garden-fresh veggies at local farmers’ markets is my latest obsession, and this fall they had an abundance of squashes. I bought a beautiful acorn squash at Coquitlam’s farmers market, as well as an assortment of summer squashes of various odd shapes, and a few regular zucchini. Acorn squash is a type of winter squash with tough skin and beautiful orange flesh. Having bought this acorn squash on a whim, I did not really know what to do with it, so I decided to use it in a soup with summer squashes, zucchini, and tomatoes. For this soup, I slice acorn squash, steam it to soften flesh up a bit, then grill it on the gas barbecue. Grilled squash infused this soup with an unusual slightly sweet and caramel-like flavor. Served with some crumbled feta cheese and chopped cilantro, this was a light yet filling supper for my family.



3 comments for “Grilled Squash Soup

    October 26, 2012 at 2:43 am

    Sounds yummy and I just happen to have the ingredients.
    Love you all

  2. Yuliya
    November 7, 2012 at 2:02 am

    Thanks, Darci!

  3. July 18, 2014 at 5:49 pm

    I see a lot of interesting articles on your page. You have to spend a lot
    of time writing, i know how to save you a lot of time,
    there is a tool that creates readable, SEO friendly articles in couple of minutes, just type in google – k2 unlimited content

Leave a Reply

Your email address will not be published. Required fields are marked *